Soledad Barragan is from Michoacan Mexico and she is the one that saw the need for a bakery for the community. Her fist location is the one in 10252 Central Ave, Montclair, CA 9176. They opened the first bakery in 1997 and have 4 so far.
They care about the community and put a big effort in making quality and delicious pan dulce. These are some of their specialties: Conchas, Barquillos, Cuernos, Barquillos Rellenos, Corazones, Bolillos, Pastel de tres leches, Champurrado, Jugos Frescos y Tamales.
Mexicano y Centroamericano
San Antonio Bakery, ofrece una gran selección de Pan Dulce en cualquiera de nuestras cuatro locaciones. Usando ingredientes de calidad; con nuestra receta podemos hacer pan delicioso para disfrutar en cualquier ocasión.
Bolillos y Teleras
Pasteles de Tres Leches
Champurrado y Tamales
Come in today to enjoy a taste of Mexico and feel at home at the
Find a big selection of sweet bread, Pan Dulce, in any of our four locations. Our recipe, quality ingredients and passionate bakers is our secret to delicious Conchas, Barquillos Rellenos, Bolillos, Teleras, Cuernitos, Galletas and much, much more!
Whether you are celebrating a birthday, having a baby shower or even a quinceanera or a wedding, we have a variety of flavors and different designs to choose from or perhaps inspire that unique design you have in mind.
From warm and sweet champurrado, the perfect companion to your steaming hot tamal, to the fresh and fruity taste of jugos frescos to cool off on a hot sunny day, we have just what you need to quench your thirst. Try from a variety of juice flavors: FLAVORS OF JUICE
Keeping tradition alive with our authentic tamal recipe, come in for a little piece of home and try our popular tamales, they're delicious and filling as a meal but make sure to bring some for the whole family! We offer: TYPES OF TAMALES